COLOMBA WITH ORANGE AND LEMON

Product code 042342
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Brand Borsari
Quantity 750 G
54,99 
Price per kg:
73,32 
included VAT
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Product description COLOMBA WITH ORANGE AND LEMON

Colomba is a traditional Italian Easter cake in the shape of a dove. Soft naturally leavened dough enriched with candied orange, lemon, and mandarin peel. It has a glaze of whole almonds and crystal sugar. Each Colomba is hand packed.

Declaration COLOMBA WITH ORANGE AND LEMON

042342 BS COLOMBA AGRUMATA 750 g – HR LONG-LASTING CAKE MADE OF LEAVENED DOUGH Ingredients: WHEAT flour, BUTTER, candied orange peel 11.8% (orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), glaze 11% (sugar, EGG WHITE, rice flour, ALMOND flour, HAZELNUT flour, hazelnut paste, rice starch, sunflower oil, natural flavors), EGGS, sugar, sugar grains, candied lemon peel 5.9% (candied lemon peel, glucose-fructose syrup, sugar, lemon juice), EGG YOLK, ALMONDS, natural yeast (WHEAT flour, water), rehydrated whole MILK powder, mandarin paste 2% (mandarins, sugar, glucose-fructose syrup, lemon juice), emulsifier: mono and diglycerides of fatty acids; salt, flavors. May contain other NUTS, SOY, AND MUSTARD in traces. Country of origin: Italy. Marketed by: Dupin d.o.o., Dvorničićeva 22, 10000 Zagreb, Croatia; tel.: 01/2455 610. Net weight: 750 g. Best used by: printed on the package. Store in a dry and cool place. Average nutritional value per 100 g. Energy: 1704kJ / 406 kcal, Fat: 17 g, of which saturated fatty acids: 9.4 g, Carbohydrates: 56 g, of which sugars: 34 g, Fiber 1.5 g, Protein: 6.5 g, Salt: 0.54 g.

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