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Lindt Bear Milk – milk chocolate
Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, LACTOSE, skimmed MILK powder, emulsifier (SOY lecithin), extract of BARLEY malt, flavor (vanillin). Milk chocolate contains: cocoa parts: 30% min, milk parts 18% min. May contain HAZELNUTS and other NUTS. Store in a dry and cool place. Country of origin: Germany.
Average nutritional value per 100g: Energy 2277 kJ / 545 kcal, Fats 32 g, of which saturated fatty acids 20 g Carbohydrates 56g, of which sugars 55 g Proteins 7.2 g Salt 0.20 g Lindt teddy – milk chocolate
Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, LACTOSE, skimmed MILK powder, emulsifier (SOY lecithin), extract of BARLEY malt, vanillin flavor. May contain traces of HAZELNUTS and other NUTS. Store in a dry and cool place. Milk chocolate contains: cocoa parts 30% min., milk parts 18% min. Country of origin: Germany.
Average nutritional value per 100 g: Energy value 2277 kJ / 545 kcal, Fats 32 g - of which saturated fatty acids 20 g, Carbohydrates 56 g, - of which sugars 55 g, Proteins 7.4 g, Salt 0.20 g Chocolate dessert
Ingredients: sugar, vegetable fats (coconut, palm fruit), cocoa butter, full cream MILK powder, cocoa mass, LACTOSE, anhydrous MILK fat, skimmed MILK powder, emulsifier (SOY lecithin), BARLEY malt extract, flavorings. Can contain HAZELNUTS and ALMONDS. Milk chocolate contains: cocoa parts 32% min., milk parts 21% min. Store in a dry and cool place. Country of origin: Switzerland.
Average nutritional value per 100g: Energy 2588 kJ / 623 kcal, Fats 47 g, of which saturated fatty acids 35 g, Carbohydrates 44 g, of which sugars 43 g, Proteins 4.7g, Salt 0.18 g Gingerbread heart
Ingredients: WHEAT flour T-850, water, sugar, gelatine, yeast, EGG YOLK, dyes: E124, E110, E102, E131, E151; potato flour. E102, E110 and E124 may affect the attention and activity of children. The product is not intended for eating. Store in a dry and cool place. Country of origin: Croatia.