BORSARI PANETTONE PISTACHIO

PANETTONE PISTACCHIO - PERMANENT CAKE OF YEAST RAISED DOUGH.
Ingredients: WHEAT flour, PISTACHIO 16% (glucose syrup, water, sugar, PISTACHIO paste 15%, vegetable palm fat, alcohol, sweetened YOLK (sugar, YOLK), skimmed MILK powder, gelling agent: pectin; emulsifiers: mono and diglycerides of fatty acids; flavours, colourants: E101, E133, E160a; salt, preservative: potassium sorbate), EGGS, sugar, BUTTER, dark chocolate 6% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin; natural vanilla flavour), YOLK, MILK, yeast (WHEAT flour, water), PISTACHIO grains 1.5% and cocoa grains 2% (powdered sugar (sugar, WHEAT starch), WHEAT starch, sunflower oil, skimmed cocoa powder 5%, cocoa paste, potato starch), emulsifiers: mono and diglycerides of fatty acids; glucose syrup, flavours, cocoa butter, salt. May contain other NUTS and SOY. Country of origin: Italy. Country of origin of ingredients: EU and non-EU. Marketed in the Republic of Croatia by: Dupin d.o.o., Dvorničićeva 22, 10000 Zagreb, Croatia; tel.: 01/2455 610. Net quantity: 1000g. Best before: printed on the packaging. Store in a dry and cool place.
Average nutritional value per 100g. Energy: 1641 kJ / 392 kcal, Fats: 19g, of which saturated fatty acids: 10g , Carbohydrates: 47g, of which sugars: 24g, Proteins: 7.5g, Salt: 0.59g.