RUM DESSERT

Desert with aroma of rum topped with cocoa topping (10%)
Ingredients: WHEAT flour, sugar, vegetable fat (palm), cocoa coating 10% (sugar, partially hydrogenated vegetable fat (SOY), cocoa powder (15%), emulsifiers (SOYA lecithin, polyglycerol - polyricinoleate) flavors), cocoa powder, humectants (glycerol), skimmed MILK powder, gelling agent (pectin), WHEY powder, acidity regulator (citric acid), dextrose, corn starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, sodium diphosphate), salt, emulsifier (SOY lecithin), preservatives (potassium sorbate, sodium benzoate), rum flavor 0.26%, flavors. May contain EGGS, PEANUTS, NUTS, CELERY, SULPHITES, and SESAME in traces.
Store in a dry and cool place, out of reach of strong light. Country of origin: Serbia
Average nutritional value per 100g: Energy 1756 kJ/418 kcal, Fat 17 g, of which saturated fatty acids 6.2 g, Carbohydrates 64 g, of which sugars 32 g, Fiber 2.4 g, Proteins 4.6 g, Salt 0.47 g.