SET OF 4 MINI PANETTONES

SET OF 4 MINI PANETTONE - SET OF 4 DURABLE CAKES MADE OF YEAST-RAISED DOUGH.
1.Panettone classic 100g – durable cake made of yeast-raised dough Ingredients: WHEAT flour, raisins, EGGS, BUTTER, sugar, candied orange peel (orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), whole MILK powder, EGG YOLK, yeast (WHEAT flour, water), emulsifiers: mono and diglycerides of fatty acids; glucose syrup, natural flavors, cocoa butter, salt. May contain NUTS, SOY and MUSTARD.
Average nutritional value per 100g. Energy: 1532 kJ / 365 kcal, Fats: 14g, of which saturated fatty acids: 8.5g , Carbohydrates: 51g, of which sugars: 25g, Proteins: 7.6g, Salt: 0.49g.
2.Panettone con gocce di cioccolato 100g – durable cake made of yeast-raised dough
Ingredients: WHEAT flour, chocolate chips 15% (sugar,cocoa mass, cocoa butter, emulsifiers: SOY lecithin, sunflower lecithin; natural vanilla flavour), EGGS, sugar, BUTTER, whole MILK powder, EGG YOLK, yeast (WHEAT flour, water), emulsifiers: mono and diglycerides of fatty acids; glucose syrup, natural flavours, salt. May contain NUTS and MUSTARD.
Average nutritional value per 100g. Energy: 1684 kJ / 402 kcal, Fats: 19g, of which saturated fatty acids: 12g , Carbohydrates: 48g, of which sugars: 22g, Proteins: 8.9g, Salt: 0.51g.
3.Panettone con cubetti di pera 100g – durable cake made of yeast-raised dough
Ingredients: WHEAT flour, EGGS, BUTTER, sugar, chocolate pieces 9% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin; natural vanilla flavor), candied pear pieces 6% (pear pieces, glucose fructose syrup, sugar, flavors, acidity regulator: citric acid), whole MILK powder, EGG YOLK, yeast (WHEAT flour, water), emulsifiers: mono and diglycerides of fatty acids; glucose syrup, natural flavors, salt, cocoa butter. May contain NUTS, MUSTARD and SOY.
Average nutritional value per 100g. Energy: 1676 kJ / 400 kcal, Fats: 18g, of which saturated fatty acids: 11g , Carbohydrates: 50g, of which sugars: 24g, Proteins: 8.7g, Salt: 0.54g.
4. Pandorino classico 80g - durable cake made of yeast-raised dough
Ingredients: WHEAT flour, EGGS, sugar, BUTTER, whole MILK powder, yeast (WHEAT flour, water), emulsifiers: mono and diglycerides of fatty acids; natural vanilla flavor, salt, cocoa butter. May contain NUTS, SOY and MUSTARD.
Average nutritional value per 100g. Energy: 1669 kJ / 399 kcal, Fats: 20g, of which saturated fatty acids: 13g , Carbohydrates: 46g, of which sugars: 20g, Proteins: 8.2g, Salt: 0.66g. Best before: printed on packaging. Country of origin: Italy. Country of origin of ingredients: EU and non-EU. Marketed by RH: Dupin d.o.o., Dvorničićeva 22, 10000 Zagreb, Croatia; tel.: 01/2455 610. Net quantity: 3X100g, 1X80G. Store in a dry and cool place.