SPONGE CAKE VIENNESE WITH APRICOT JAM
Product code
041194
Available for order
Brand
Balconi
Quantity
400 g
4,59€
Price per kg:
11,48€
included VAT
Product description SPONGE CAKE VIENNESE WITH APRICOT JAM
Soft biscuit with cocoa and apricot filling covered in chocolate.
Declaration SPONGE CAKE VIENNESE WITH APRICOT JAM
Viennese - permanent cookie
Ingredients: sugar, glucose-fructose syrup, liqueur (water, glucose-fructose syrup, alcohol, flavor), WHEAT flour, vegetable fats (palm, palm fruit, coconut, sunflower in variable quantities), EGGS, apricot puree (5.8%), reduced-fat cocoa powder, skimmed MILK, skimmed MILK powder, MILK proteins, LACTOSE, emulsifiers: mono and diglycerides of fatty acids, SOY lecithin; flavors, salt, gelling agent: pectin; acidity regulator: citric acid; raising agents: ammonium carbonate, sodium carbonate, disodium diphosphate; preservative: potassium sorbate. May contain other NUTS. Country of origin: Italy. Store in a dry and cool place. Average nutritional value per 100g: Energy 1498 kJ/356 kcal, Fats 12.4 g, - of which saturated fatty acids 8.6 g, Carbohydrates 56.4 g, - of which sugars 41.4 g, Proteins 3.9 g, Salt 0.23 g
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