SPONGE CAKE VIENNESE WITH APRICOT JAM

Product code 041194
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Brand Balconi
Quantity 400 g
4,59 
Price per kg:
11,48 
included VAT

Product description SPONGE CAKE VIENNESE WITH APRICOT JAM

Soft biscuit with cocoa and apricot filling covered in chocolate.

Declaration SPONGE CAKE VIENNESE WITH APRICOT JAM

Viennese - permanent cookie
Ingredients: sugar, glucose-fructose syrup, liqueur (water, glucose-fructose syrup, alcohol, flavor), WHEAT flour, vegetable fats (palm, palm fruit, coconut, sunflower in variable quantities), EGGS, apricot puree (5.8%), reduced-fat cocoa powder, skimmed MILK, skimmed MILK powder, MILK proteins, LACTOSE, emulsifiers: mono and diglycerides of fatty acids, SOY lecithin; flavors, salt, gelling agent: pectin; acidity regulator: citric acid; raising agents: ammonium carbonate, sodium carbonate, disodium diphosphate; preservative: potassium sorbate. May contain other NUTS.
Country of origin: Italy. Store in a dry and cool place.
Average nutritional value per 100g: Energy 1498 kJ/356 kcal, Fats 12.4 g, - of which saturated fatty acids 8.6 g, Carbohydrates 56.4 g, - of which sugars 41.4 g, Proteins 3.9 g, Salt 0.23 g

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