GLUTEN-FREE DIGESTIVE COOKIE SUGAR-FREE

DIGESTIVE CHOCO COOKIE WITHOUT GLUTEN, WITH SWEETENER.
No added sugar. Contains naturally occurring sugars. Specially formulated for people intolerant to gluten.
Ingredients: gluten-free wholemeal flour 24% (oats, rice), coconut oil, chocolate cream 11% (cocoa mass, reduced fat cocoa powder, cocoa butter, emulsifier: sunflower lecithin), corn starch, vegetable fibers 9% (chicory inulin, apple fibers), sweetener: maltitol; gluten-free oat flakes 4%, seeds (flax, poppy), natural flavor, salt, raising agent: sodium bicarbonate.
Produced in a factory which use eggs, milk, soy and sesame.
Average nutritional value per 100g: Energy 2136 kJ / 512 kcal Fats 26g - of which saturated fatty acids 17g Carbohydrates 53g - of which sugars 3.9g Fiber 9.4g Proteins 6.6g Salt 0.57g
Best before: printed on the packaging.
Store in a dry and cool place.
Placed on the market by: Dupin d.o.o., Dvorničićeva 22, 10 000 Zagreb, Croatia, tel: 01 2455 610 Country of origin: Poland
Net quantity: 175g