Delicacies
Do you know where the word delicacy comes from?
Derived from the German word „delicatessen“ which means "fine food" or the French word „délicatesse“ which means "delicacy", in free translation we could say that this word denotes all those tasty food ingredients. Whether it's about top-quality extra virgin olive oil or balsamic vinegar that enriches the taste of every dish, precious truffles with rich earthy and nutty aroma, homemade ajvar, roasted peppers and olives in oil, and sweet spreads with naturally preserved fruit or nut flavors and various delicacy sauces - all these delicacies celebrate sincere love for food.
Ajvar / Roasted peppers / Olives
Sweet spreads
Olive Oils / Vinegars / Spices
Truffles and mushrooms
Sauces / Gourmet Spreads / Pates
Fish
Featured
113 G
180 g
280 g
340 G
180 g
100 ml
100 ml
340 G
340 G
340 g
340 G
340 G
340 G
340 g
340 G
500 ml
500 ml
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500 ml
100 g
60 g
320 g
312 g
226 g
75 G
170 g
250 ml
250 ml
250 ml
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