Dubai fritters

Homemade Fritters for Perfect Enjoyment – Faster, Cheaper, and Tastier!

Ingredients:

• 1 egg
• 180-200 ml of plain yogurt
• 2 tablespoons sugar
• 1 packet of vanilla sugar
• A pinch of salt
• 200 g all-purpose flour
• Half a packet of baking powder (or a full packet for extra softness)

Preparation:

1. In a large bowl, whisk the egg with sugar and vanilla sugar.
2. Add the yogurt and a pinch of salt, then mix well.
3. Gradually add sifted flour mixed with baking powder.
4. Stir until you achieve a smooth batter with no lumps (it should be thicker than pancake batter).
5. Heat a generous amount of oil in a deep pot or pan (the oil temperature should be around 170-180°C).
6. For perfectly small and round fritters, use a piping bag and scissors to shape the batter directly into the oil.
7. Fry the fritters until golden brown on all sides.
8. Remove them using a slotted spoon and place them on a paper towel to absorb excess oil.

The Best Part – The Topping!

Melt your favorite milk chocolate (we used Cachet Belgian Milk Chocolate, 300g). Drizzle the melted chocolate over the fritters, then top with Campo d’Oro pistachio cream, which has been awarded the best in Croatia. Everything you need for this delicious topping can be found at your nearest Deliiicije store. For added crunch, sprinkle finely chopped pistachios and kadaif (thin noodles fried in butter until golden brown).

Enjoy the perfect blend of flavors that will delight your entire household. For more recipes and ideas like this, follow us on TikTok!